Aunt Millie's Recipes



 

 

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My granddaughter, Payton, got a new bunny and named it Chloe!
Great great nephew born! Brayden Allen Christian was born on April 2, 2009. He weight 7lb. 6oz. His parents, Brant and Faith, are very proud of their first born son.
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Michele Lemcke, my great niece, is graduating from high school on May 17, 2009.

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Mexican Cornbread

Ingredients:

1-1/2 cups self-rising corn meal
1 cup cream style corn
1 cup buttermilk
2 eggs
2 tablespoons Wesson oil
2 tablespoons bell pepper (chopped)
2 jalapeno peppers (chopped). You can use less if you don’t want it hot.
1-1/2 cups grated cheddar cheese

Method:

Grease bottom and sides of cast iron skillet or pan. Cook at 400 degrees for 20-25 minutes or until browned on top.